1. Vacuvita Chef: Easy Pavlova for summer days

    pavlova recipe vacuvita

    Question: What do you do with the egg whites that remain after you make mayonnaise? Answer: FREEZE THEM! Yeah, they can be frozen as already discussed in a previous blog. And when you get many, it is time for a delicious cake. Bake a Pavlova! Preparation: Bring 10 egg whites to room temperature and beat until stiff. Gradually add in 200g of powder sugar and 15ml of lemon juice and mix until the meringue becomes glossy. To form the meringue,…

  2. Homemade Argentinian chimichurri sauce

    With barbecue season upon us it’s time we had a serious talk about barbecuing and barbecue culture. On the most part people mean well, they have the right idea. Cook meat over fire, eat meat. This assuming you’re even into meat. Thats none of our business here at Vacuvita. We are here to speed up your prep work and help you clean up and store your leftovers. When barbecuing you need to stay with your food. One can not simply walk…

  3. Delictable sous vide salmon à la Vacuvita

    sous vide salmon vacuvita

    The sous vide method of cooking is a technique dating back to the late 1700’s which translates literally to ‘cooking under pressure’. With that in mind sous vide cooking and Vacuvita are the perfect marriage in consumerism and culinary prowess. What we like about this method of cooking is that it preserves all of the vitamins and nutrients in your food. Furthermore it preserves all of the flavour. So when you cook your fish you’re not losing anything. Many people choose…

  4. The simple way to prepare baby food

    baby food recipe vacuvita

    Buying baby food is expensive. People want the best for their children and the big companies know this. Making baby food at home is simple and cheap. Prepare the food, let it cool and toss it into a blender. Choose your ingredients according to your baby’s age and as your baby’s palate develops and mix flavors as your creativity sees fit. This is a simple technique for making pure natural homemade baby food which works well for making purees from any…

  5. Vacuvita Chef: Every za’atar has its hummus

    homemade hummus vacuvita

    I have discovered za’atar for a while now and since then I cannot quit eating it. That interesting combination of sesame, lemon and spices reminds me of my fascination with the flavors of the Middle East. Ingredients 10 tablespoons of sesame (seeds) 5 tablespoons of oregano 5 tablespoons of marjoram 3 teaspoons of basil 3 teaspoons of thyme 2 tablespoons of sumac 2 lemons Use only dry condiments! Combine the oregano, marjoram, basil and thyme and heat in a nonstick…

  6. Classic marinara sauce for busy days

    spaghetti sauce vacuvita

    We all lead busy lifestyles in one way or another. The world is getting smaller and competition is getting tougher and we all have to put in the hours to make the difference. Whether you’re a corporate lawyer or a busy mother of three. Between work, school, social and home it seems like sometimes there just aren’t enough hours in the day and we usually end up suffering too keep up with life in the fast lane. One of the…

  7. Vacuvita Chef: Couscous cakes with salmon

    salmon recipe vacuvita

    The kitchen is the place where I manage to best put my imagination into practice. I could stay there for hours as every moment is an opportunity to experience a new combination! I enjoy couscous in any form and this time I combined it with chickpeas to get some flat savory cakes to accompany a piece of salmon, all covered with red pepper cream sauce. The ingredients SALMON – 200g salmon fillet – Juice of half a lemon – Salt…

  8. Easter menu made easier

    easter menu vacuvita

    Eаѕtеr mеаnѕ thаt іt is time tо gаthеr wіth your family and friends, and eat lоtѕ of tаѕtу dishes. Whеthеr уоu аrе having a brunсh оr dіnnеr, there аrе рlеntу оf fun meals to be сrеаtеd. Either уоu hаvе a dish thаt you trаdіtіоnаllу bring to this fеаѕt or соnѕіdеring trуіng оut a new rесіре, everything can be a winner on Easter. You only need to make sure you have good ingredients and that you put passion into preparing the food, and…

  9. Homemade pasta and how to keep it fresh

    homemade pasta recipe vacuvita

    Dо уоu like pasta? Have you ever considered making it at home? Most people think that a machine is required to make their own pasta whilst others think it is too dіffісult tо duрlісаtе at home using crude means. However, even the mоѕt inexperienced сооk can lеаrn hоw to make grеаt раѕtа at hоmе. The result will be a сulіnаrу delight that rivals dishes created at the highest-rated rеѕtаurаntѕ on the рlаnеt. All you need is: * Thrее large eggs…

  10. Red Velvet cupcakes for Valentines

    cupcakes for valentines vacuvita

    With Valentine’s Day around the corner, nothing says “I love you!” like delicious red velvet cupcakes for your loved ones. For a special touch, add sweet words and decorative candies! The recipe below is simple enough for the average home cook. For those having a busy schedule, we have some tips. Make your Valentine’s treats ahead of time and store them in our vacuum storage containers. Under vacuum you will retain the moisture and flavor in your cupcakes. So all…